Why This New Vegan Ranch Dressing Is Michelin Chef Approved
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Why This New Vegan Ranch Dressing Is Michelin Chef Approved
The Bacon in Your Next BLT Could Be Made From Mushrooms Grown in Giant Indoor Vertical Farms
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The Bacon in Your Next BLT Could Be Made From Mushrooms Grown in Giant Indoor Vertical Farms
It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
The Best Vegan Soul Food Is in North Carolina, According to Yelp
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The Best Vegan Soul Food Is in North Carolina, According to Yelp
Seattle’s Climate Pledge Arena Gets More Sustainable With Impossible Burgers and Meatless Subs 
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Seattle’s Climate Pledge Arena Gets More Sustainable With Impossible Burgers and Meatless Subs 
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