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Vegan Startup Raises $300 Million to Make High-Tech Dairy Without the Cow
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Heinz Launches Vegan Mayo and Salad Dressing in the UK
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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FDA Enacts Historic Policy to Allow Adoption of Retired Lab Animals 
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