Changemakers
The Vegan Businesses That Fed Their Communities When SNAP Benefits Disappeared
Taste Test
This Vegan Meal Delivery Service Is Designed for Athletes, and It Makes Fueling a Breeze
Chefs
How to Make Julia Child’s Iconic French Recipes Vegan: Advice From a Top Chef
Our Favorite Grills for Plant-Based Barbecue Season
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Our Favorite Grills for Plant-Based Barbecue Season
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
Grossed Out by Anchovies in Your Caesar Salad? Try These Dressings Instead
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Grossed Out by Anchovies in Your Caesar Salad? Try These Dressings Instead
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