Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome  
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Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome  
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A Handful of Nuts Daily Could Reduce Depression Risk By 17 Percent, Study Finds
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From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
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