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Perfect the Art of Baklava: How to Make, Store, and Freeze the Popular Middle Eastern Dessert
Taste Test
17 Vegan Seafood Options, From Shrimp to Scallops
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Chris O’Dowd Lends His Voice to Califia Farms’ ‘The Green Album’ for Plants
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Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty
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The Reuben Reinvented: 5 Delicious Vegan Twists on a Classic Sandwich
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Celebrate Blueberry Season With These Irresistible Vegan Recipes
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