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Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
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This Is What It Takes to Make the Perfect Plant-Based Pepperoni This Is What It Takes to Make the Perfect Plant-Based Pepperoni
Restaurants
The Fascinating, Tumultuous History of Tofu Shops in the US The Fascinating, Tumultuous History of Tofu Shops in the US
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These 4 Campus Fast-Food Chains Give Quintessential Late-Night Dorm Room Dining a Plant-Based Makeover These 4 Campus Fast-Food Chains Give Quintessential Late-Night Dorm Room Dining a Plant-Based Makeover
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Food News of the Week: Meatless Jamie Oliver Meals Land at Walmart, Another Coffee Chain Ends the Dairy-Free Surcharge, and New Vegan Ice Cream at Salt & Straw Food News of the Week: Meatless Jamie Oliver Meals Land at Walmart, Another Coffee Chain Ends the Dairy-Free Surcharge, and New Vegan Ice Cream at Salt & Straw
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