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Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma

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Bill Gates’ Favorite Yogurt Is Made From Fungi, Not Dairy, and It’s a Game-Changer for the Planet Bill Gates’ Favorite Yogurt Is Made From Fungi, Not Dairy, and It’s a Game-Changer for the Planet

Health + Wellness

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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras. It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.

Beyond Drops the “Meat” as It Eyes the Expanding Protein Category Beyond Drops the “Meat” as It Eyes the Expanding Protein Category

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