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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Even Carnivorous Plants Approve Of Beyond Meat’s New Vegan Chicken Nuggets
Can Microbes Make French Cheese Better than Cows? Startups Raise $14 Million to Find Out. 
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Can Microbes Make French Cheese Better than Cows? Startups Raise $14 Million to Find Out. 
Sustainability Is Trending in the Auto Sector. Will Vegan Leather Soon Be the Default Option?
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Sustainability Is Trending in the Auto Sector. Will Vegan Leather Soon Be the Default Option?
New Whole-Cut Vegan Smoked Salmon Is Made From One Ingredient: Spirulina
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New Whole-Cut Vegan Smoked Salmon Is Made From One Ingredient: Spirulina
Chef Matthew Kenney Expands His Vegan Restaurant Empire to 57 With 5 New Spots
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Chef Matthew Kenney Expands His Vegan Restaurant Empire to 57 With 5 New Spots
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