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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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Food Network Airs “No Meat, No Problem” Chopped Episode
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German Insurance Company Introduces Plant-Based Nutrition Guides in Hospitals
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Vegan Documentary The Game Changers Now Streaming in China
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Appalachian State University Adds Vegan Dining Station, Doubles Sales 
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Nestlé to Debut Meatless Supreme DiGiorno Pizzas and Stouffer’s Lasagna
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