Danish Technological Institute
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This Ice Cream Is Made From Algae, and It Packs More Iron and B12 Than Dairy 
Oatly
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Oatly’s First Pop-Up Shop Brings Cool Vegan Treats to Beat the Summer Heat
Why Vegan Caviar and Foie Gras Are 'It' Foods This Wedding Season
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Why Vegan Caviar and Foie Gras Are ‘It’ Foods This Wedding Season
J.F. Haden's Craft Liqueur
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Your New Favorite Vegan Cream Liqueur Is Made By NFL Legends the Pouncey Brothers
Why This Michelin Chef Is Trading His Famous Tuna Tartare for Vegan Seafood 
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Why This Michelin Chef Is Trading His Famous Tuna Tartare for Vegan Seafood 
Vegan Food News of the Week: 4 Ritter Sport Chocolates, Ice Cream Cake, and More
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Vegan Food News of the Week: 4 Ritter Sport Chocolates, Ice Cream Cake, and More
Earth Company
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Chef Matthew Kenney Makes Moves With $6 Vegan Meals and The Four Seasons in Beverly Hills
Target
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Do You Miss Tabitha Brown’s Vegan Food Line at Target? We’ve Got Good News
IKEA
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IKEA Debuts New Vegan Hot Dog. And This One Doesn’t Taste Like Vegetables.
Fish Caviar Is Wildly Unsustainable. How Coffee Grounds Can Help.
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Fish Caviar Is Wildly Unsustainable. How Coffee Grounds Can Help.
You Voted, And These Are the 18 Best Vegan Trader Joe’s Products of All Time
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You Voted, And These Are the 18 Best Vegan Trader Joe’s Products of All Time
Healthy Food Access Is Equally Important as Healthcare for 87 Percent of Americans, Danone Finds
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Healthy Food Access Is Equally Important as Healthcare for 87 Percent of Americans, Danone Finds
Vegan Food News of the Week: Costco's Grill-Ready Brats, Smoked Salami, and More
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Vegan Food News of the Week: Costco’s Grill-Ready Brats, Smoked Salami, and More
How NBA Star Chris Paul Is Helping These 7 Vegan Food Brands Thrive
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How NBA Star Chris Paul Is Helping These 7 Vegan Food Brands Thrive
Vegan Meat Goes Beyond the Burger with Wagyu Beef and Chicken Shawarma
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Vegan Meat Goes Beyond the Burger with Wagyu Beef and Chicken Shawarma
The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
Can Beer Waste Improve Sports Nutrition? Why Game Changer James Wilks Thinks So
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Can Beer Waste Improve Sports Nutrition? Why Game Changer James Wilks Thinks So
Kraft's First Vegan Cheese Singles Roll Out Nationwide in These 3 Flavors
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Kraft’s First Vegan Cheese Singles Roll Out Nationwide in These 3 Flavors
Alternative Protein Gets a New $23 Million Venture Fund in Its Corner
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Alternative Protein Gets a New $23 Million Venture Fund in Its Corner
This Common Vegetable Might Be Key to Improving Whole-Cut Vegan Meats
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This Common Vegetable Might Be Key to Improving Whole-Cut Vegan Meats
Vegan Food News of the Week: Improved Impossible Burgers, 7-Eleven's Musubi, and More
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Vegan Food News of the Week: Improved Impossible Burgers, 7-Eleven’s Musubi, and More
This Company Makes Vegan Cheese With Soy, But Not the Way You’d Expect
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This Company Makes Vegan Cheese With Soy, But Not the Way You’d Expect
The Whole-Cut Vegan Salmon Filet of Your Dreams Is Coming 
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The Whole-Cut Vegan Salmon Filet of Your Dreams Is Coming 
Vegan Omega-3 Fatty Acids Linked to Slower ALS Decline, Study Finds 
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Vegan Omega-3 Fatty Acids Linked to Slower ALS Decline, Study Finds 
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