Hot Products
This Vegan Treat Tastes Just Like a McDonald’s McFlurry. Here’s the Secret.
News
He’s Only 14, But Omari McQueen Now Has a Vegan BBC Cooking Show and Book Deal
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What’s Next for McDonald’s and Beyond Meat? Plant-Based Chicken McNuggets
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IKEA Looks to “Remove or Replace” Dairy to Meet 2030 Sustainability Goals
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Miyoko Schinner Removed as CEO From the $260 Million Vegan Cheese Brand That Bears Her Name
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Hot Honey Chicken, Cashew Meat, and More Vegan Food News of the Week
Restaurants
Why This New Minneapolis Vegan Restaurant Is Swapping Alcohol for THC
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The Hidden Heart Health Benefits of Strawberries: Study
Restaurants
Portland’s New Cocktail Bar Comes with a Vegan Cuban Food Twist 
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Pringles Plant-Based Chicken Fries Take Vegan Snacks to the Next Level
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Miyoko’s Shows No Signs of Slowing Down With 2 New Groundbreaking Dairy-Free Launches
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KFC’s Ex-CEO, Ethicist Peter Singer Back $8.5 Million Mushroom Meat Investment
Health
This One Type of Mushroom Can Boost Memory, Study Finds
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Tofurky to Expand Global Footprint With Acquisition by Tofu Supplier
Activism
How This Dutch Town Is Helping People Choose Plant-Based Foods 
News
Kellogg’s and 3 Other Food Giants Double Down on Animal-Free Foods
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Marvel Superhero Cookies, V-Day Cookie Dough, and More Vegan Food News of the Week
News
More than a Dozen Universities Enroll in a Program to Increase Vegan Food Options
Restaurants
Vegan Pizza Makes Its Way to South Korea at 220 Papa John’s Locations
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Vegan Chicken Sales Spike 38 Percent Since Last Year. It’s About to Get Cheaper, Too.
News
UK Startup Improves ‘The Other White Meat’ With Cultivated Pork Filet
Hot Products
What’s Vegan at Trader Joe’s: The 9 Hot Products in February 
News
This Brand Will Give You $200 to Switch to Vegan Cream Cheese
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Michelin Chef-Approved Vegan Meat Hits 70 Restaurant Menus to Redefine Protein 
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