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Panera to Make 50 Percent of Menu Plant-Based
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Low-Calorie Ice Cream Brand Arctic Zero Goes Vegan
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Greggs Pays Employees $9 Million in Bonuses After Vegan Sausage Roll Success 
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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Lindt Launches Vegan Milk Chocolate Line in UK
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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