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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Beyond Meat’s Vegan Breakfast Sausage Expands to 5,000 Stores Nationwide
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This Celeb-Backed Campaign Is Raising $1 Million to Help Vegan Restaurants Survive COVID-19 
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Forager Enters Dairy-Free Cheese Market with Vegan Queso Fresco
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Starbucks to Launch Four Vegan Sandwiches in UK
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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