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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Detroit’s First Vegan Bakery Is Black-Owned
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Brooklyn’s Newest Bodega Serves Vegan Chopped Cheese Sandwiches
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McDonald’s Just Launched Oat Milk at McCafé Locations Across Australia 
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LA Is Getting a Vegan Sports Bar. Yes, There Will Be Plant-Based Chicken Wings 
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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