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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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New Aged Vegan Cheddar Launches at Whole Foods
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The Long-Term Consequences of a Keto Diet: Heart Disease, Diabetes, and Cancer, New Study Finds
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Dairy Lobby Fails to Convince EU to Censor Dairy-Free Labels 
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Vegan Chef Chloe Coscarelli Continues to Fight for the By CHLOE Brand
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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