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As NYC Fine Dining Embraces Plants, The Wesley Chef Santiago Astudillo Makes Vegetables the Star of His Menu As NYC Fine Dining Embraces Plants, The Wesley Chef Santiago Astudillo Makes Vegetables the Star of His Menu
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Environment
These 36 Vegan Companies Just Teamed Up to Disrupt the $330 Billion Seafood Market These 36 Vegan Companies Just Teamed Up to Disrupt the $330 Billion Seafood Market
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Vegan Meat and Animal Protein Prices On the Rise? Shoppers Choose Plants, Says Study Vegan Meat and Animal Protein Prices On the Rise? Shoppers Choose Plants, Says Study
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Technology