Climate Impact Labels Encourage People to Eat Less Red Meat, New Study Shows
Environment
Climate Impact Labels Encourage People to Eat Less Red Meat, New Study Shows
How KFC's Missed Opportunity Inspired Atlanta's First Vegan Chicken Wing Shop
Restaurants
How KFC’s Missed Opportunity Inspired Atlanta’s First Vegan Chicken Wing Shop
4 Michelin Starred Chefs Bet on Plant-Based Food to Keep Their Stars
News
4 Michelin Starred Chefs Bet on Plant-Based Food to Keep Their Stars
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
News
How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
Global Vegan Fast-Food Market Predicted to be Worth $28 Billion by 2033
Business
Global Vegan Fast-Food Market Predicted to be Worth $28 Billion by 2033
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