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Spain’s Largest Pizza Chain Just Added Vegan Meat and Cheese to Its Menu
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Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  
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Subway Adds Vegan Chicken Sandwich, Chocolate Cookie to UK Menu
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Beyond Meat to Launch at 4,500 Hotels, Restaurants, and Wholesalers Across China 
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Starbucks Is Officially Promoting Meatless Mondays for the First Time
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