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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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SNL Responds to COP26 Copout with Mother Earth Skit About Ditching Meat and Coal
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Four New Vegan Pizzas Arrive at San Francisco’s Joyride, Where Detroit-Style Square Pies Reign Supreme 
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This $50 Million Vegan Gummy Candy Brand Is About to Go Public in Canada
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Vegan Startup Unveils First Commercial Prototype of Cell-Based Steak
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