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Vietnamese Pho Noodle Salad With Tofu
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Vegan Italian Cauliflower Peperonata Skillet Sauté
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Crispy Ginger Portabello Stir-Fry
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Pineapple Pomegranate Breakfast Rice Pudding
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Stuffed Plant-Based Muffaletta Sandwich
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Vegan Hot-and-Sour Shiitake Udon Soup
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Recipe
Easy Vegan Pumpkin and Parsnip Soup
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Recipe
Bourbon Jackfruit Chicken With Chow Mein
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Vegan Scampi in Lemon Garlic White Wine Sauce
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Recipe
Szechwan Ginger Sautéed String Beans
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Roasted Sweet Basil Squash With Wild Rice and Mustard Greens Salad
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Recipe
Butternut Squash Chickpea Salad With Dukkah
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Recipe
Pumpkin Sage Pasta With Blackened Tempeh
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Recipe
Plant-Based Mushroom Wontons in Sichuan Chili Oil
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