Taste Test
From Bourguignon to Escargot: Plant-Based Takes on French Classics From Bourguignon to Escargot: Plant-Based Takes on French Classics
News
Food News of the Week: Eat Just’s New Eggless Protein, Dairy-Identical Whole Milk, and Vegan Country Crock Heads to Walmart Food News of the Week: Eat Just’s New Eggless Protein, Dairy-Identical Whole Milk, and Vegan Country Crock Heads to Walmart
Restaurants
In the Mood for Chinese Food? These Are the Best Vegan Restaurants in the US In the Mood for Chinese Food? These Are the Best Vegan Restaurants in the US
Taste Test
How to Make Vegan Cheese at Home: 8 Easy, Gooey Recipes How to Make Vegan Cheese at Home: 8 Easy, Gooey Recipes
Nutrition
More Than Just Pickles: Fermented Food to Eat for Gut Health More Than Just Pickles: Fermented Food to Eat for Gut Health
Celebrities