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England’s Vegetarian Cooking School
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Pineapple Upside-Down Cake
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Cherry & Date Bites
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Vegan Focaccia Pizza from the Natural Gourmet Cookery School
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Thai Coconut Soup
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Tempeh with Papaya Relish
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Roasted Wheat-Meat with Oyster Mushroom & Sausage Stuffing
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Soul-Satisfying Vegan Brunswick Stew
Recipe
Coconut Chocolate Chip Bars
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Vegan Sweet Pepper Coconut Corn Chowder
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Cheezie, Crunchy Kale Chips
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Coconut Chocolate Chews
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Tempeh Sausages
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Stan’s Vegan Challah
Recipe
Perfect Potato Salad
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