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JUST’s $50 Slaughter-Free Chicken Nuggets Are Ready for Market
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Startup Uses “Programmable Mushrooms” to Make Whole Cuts of Vegan Meat 
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DIY Almond Milk Machines Now at Select Whole Foods
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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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“Your Local Seitanist” Opens Vegan Deli in Tennessee
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Subway Launches Beyond Meatball Sandwich Across US and Canada
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