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Gaz Oakley’s Cinnamon-Spiced Vegan Apple Crumble À La Mode
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Vegan Pecan Rosemary-Sage Stuffing
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Creamy Cashew Corn Chowder With Jalapeños
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Sheet Pan Tempeh Picatta With Lemon-Caper Sauce
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Chocolate Chip Banana Bread Breakfast Cookies
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Sweet and Sour Pineapple Lentil Meatballs
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Smoky Vegan Tempeh, Mushroom, and Roasted Potato Breakfast Skillet
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Bamboo Shoot and Mushroom-Stuffed Yuba Rolls
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Vegan No-Bake Girl Scout Samoas
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Easy Vegan Cinnamon Rolls With Cream Cheese Icing
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Vegan Peanut Butter Butterscotch Haystacks
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Who Needs Eggs? Tofu Rancheros With Avocado
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Rainbow Mandarin Warm Noodle Salad
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