Cook Like Stanley Tucci: How to Make the Actor’s Plant-Forward Italian Dishes Cook Like Stanley Tucci: How to Make the Actor’s Plant-Forward Italian Dishes

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Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet

August 15, 2025

Ravi DeRossi Offers Fans a Chance to Invest in His Vegan Restaurant Empire Ravi DeRossi Offers Fans a Chance to Invest in His Vegan Restaurant Empire

From Skeptics to Advocates: Why Today’s Hottest Chefs Are Excited About Vegan Food From Skeptics to Advocates: Why Today’s Hottest Chefs Are Excited About Vegan Food

9 Must-Have Cookbooks for Summer Cooking 9 Must-Have Cookbooks for Summer Cooking

Restaurant Review

From Dreamy Risotto to Parsnip Piccata, Philadelphia’s Pietramala Puts Plants First From Dreamy Risotto to Parsnip Piccata, Philadelphia’s Pietramala Puts Plants First