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Avocado, White Bean, and Arugula Wraps With Crispy Shiitake Mushrooms
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Vegan Italian Arancini (Golden-Fried Risotto Balls)
Crispy Tofu Parm Melt Hoagies
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Crispy Tofu Parm Melt Hoagies
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Vegan Copycat Panera Broccoli Cheddar Soup
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Rainbow Mandarin Warm Noodle Salad
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Meaty Vegan Jackfruit Pasta With Olives and Capers
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Stuffed Squash Vegan Roast With Cranberry-Orange Sauce
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Vegan Buttery Broccoli Rabe Almondine
Sweet Potato and Vegan Sausage Enchiladas
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Sweet Potato and Vegan Sausage Enchiladas
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Creamy Vegan Thai Mac and Cheese
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Joanne Molinaro’s Sweet Red Bean Pecan Pie
Vegan Mac and Cheese Pizza With Potato Chip Topping
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Vegan Mac and Cheese Pizza With Potato Chip Topping
Vegan Korean Kkwabaegi (Twisted Sugar Doughnuts)
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Vegan Korean Kkwabaegi (Twisted Sugar Doughnuts)
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Vegan Bacon, Four Ways: Tofu, Mushroom, Cassava, and Almond
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Sticky Sesame-Orange Tofu With Savory Pancakes
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