Opinion
He Eats Meat But Owns Vegan Restaurants—and in the Wake of Coronavirus, He Thinks We All Need to Rethink Our Diets 
News
Sweet Earth to Launch Vegan Sausages in Cheddar, Ginger-Scallion, and Chicken Flavors
Cookbooks
10 Vegan Books Coming Out in 2020 We Are Already Obsessed With
Travel
AirBnB Offers Vegan Food Experiences, and We’re Trying These 12 
Recipe
3 Steps to Smoothie Success
News
Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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