Plant-Based Mexican Pozole With Oyster Mushrooms
Recipe
Plant-Based Mexican Pozole With Oyster Mushrooms
Vegan Chocolate Mousse With Candied Cacao Nibs and Cherry Compote
Recipe
Vegan Chocolate Mousse With Candied Cacao Nibs and Cherry Compote
Miyoko Schinner's Famous Vegan Chocolate Eclairs With Coconut Whipped Cream
Recipe
Miyoko Schinner’s Famous Vegan Chocolate Eclairs With Coconut Whipped Cream
Fluffy Plant-Based Oat Milk Pancakes
Recipe
Fluffy Plant-Based Oat Milk Pancakes
Plant-Based Greek Potato Feta Salad
Recipe
Plant-Based Greek Potato Feta Salad
Stuffed Celery Bites With Two-Cheese Sour Cream Filling
Recipe
Stuffed Celery Bites With Two-Cheese Sour Cream Filling
Loaded Mushroom Tostadas With Pickled Onions
Recipe
Loaded Mushroom Tostadas With Pickled Onions
Summery Watermelon Cucumber Gazpacho
Recipe
Summery Watermelon Cucumber Gazpacho
Freezer-Friendly Vegan Blood Orange Waffles With Berry Compote
Recipe
Freezer-Friendly Vegan Blood Orange Waffles With Berry Compote
Greek Seitan Gyros With Tzatziki Sauce
Recipe
Greek Seitan Gyros With Tzatziki Sauce
Crispy Baked Vegan Fish Sticks With Tartar Sauce
Recipe
Crispy Baked Vegan Fish Sticks With Tartar Sauce
Sweet Potato Tofu Breakfast Tacos With Ranchero Sauce
Recipe
Sweet Potato Tofu Breakfast Tacos With Ranchero Sauce
Savory Vegan Waffle With Cheddar Fondue
Recipe
Savory Vegan Waffle With Cheddar Fondue
Whipped Tofu With Summery Basil Zucchini
Recipe
Whipped Tofu With Summery Basil Zucchini
Bourbon Jackfruit Chicken With Chow Mein
Recipe
Bourbon Jackfruit Chicken With Chow Mein
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