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Stan’s Vegan Challah
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Noodles with Miso Sauce
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Nacho Cheeze Dip
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Lemon Lentil Soup
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Joe’s Famous French Bread
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Moroccan Carrots & Parsnips
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Vegan Grilled Pizza from the Natural Gourmet Cookery School
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Greek Spinach & Rice
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Vegan Coconut Peanut Tempeh
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Barley Soup with Porcini and Dill
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Chocolate Almond Brittle
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Stuffed Acorn or Butternut Squash With Wild Rice & Chanterelle Stuffing
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Savory Vegan Gravy
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Apples & Raisin Salad
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Spinach Salad with Tofu
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