Indian Tofu With Garlicky Tomato Gravy
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Indian Tofu With Garlicky Tomato Gravy
Vegan Shaved Brussels Sprouts With Za’atar, Lemon, and Pine Nuts
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Vegan Shaved Brussels Sprouts With Za’atar, Lemon, and Pine Nuts
Luke Albert
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Vegan Spiced Yogurt-Grilled Cauliflower and Mango
Overnight Japanese Eggplant Pickles
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Overnight Japanese Eggplant Pickles
Gingery Butternut Squash Soup
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Gingery Butternut Squash Soup
Roasted Asparagus With Hazelnut Picada
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Roasted Asparagus With Hazelnut Picada
Apple Fennel Salad With Orange Poppy Seed Dressing
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Apple Fennel Salad With Orange Poppy Seed Dressing
Cauliflower Steaks With Chimichurri Sauce
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Cauliflower Steaks With Chimichurri Sauce
Vegan Baked Cranberry Citrus Doughnuts
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Vegan Baked Cranberry Citrus Doughnuts
Oil-Free Sweet Chili Tofu Broccoli Mushroom Stir-Fry
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Oil-Free Sweet Chili Tofu Broccoli Mushroom Stir-Fry
Vegan Lox With Homemade Cashew Cream Cheese
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Vegan Lox With Homemade Cashew Cream Cheese
Smothered Vegan Black-Eyed Peas
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Smothered Vegan Black-Eyed Peas
Flaky, Buttery Vegan Mushroom Turnovers
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Flaky, Buttery Vegan Mushroom Turnovers
Warm Brussels Sprouts Salad With Coconut Bacon
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Warm Brussels Sprouts Salad With Coconut Bacon
Buffalo Tempeh Wraps With Vegan Bleu Cheese Dressing
Recipe
Buffalo Tempeh Wraps With Vegan Bleu Cheese Dressing
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