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Colleen Holland: How I Became a Healthy Vegan
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‘New York Times’ Writer Mark Bittman Cooks Vegan on ‘Today’ Show
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LA’s Hottest Eatery: Crossroads Kitchen
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VegNews Exclusive: The Next Generation of Vegan Bodybuilders
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Colleen Holland’s 15 Most-Anticipated Vegan Cookbooks of 2013
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Meat Consumption Hinders Women’s Fertility
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