Recipes

Hey Pesto

Perfect as a sandwich spread or pasta sauce, this pesto is sure to please.

Recipes

Wild Rice & Apple Stuffing

This robust stuffing can be served as is for a side dish, though it’s an ideal filling for winter squashes.

Recipes

Festive Chickpea Tart

If faux turkeys aren’t your thing, try this savory tart made with chickpeas, walnuts, spinach, cranberries, and thyme.

Recipes

Roasted Wheat-Meat with Oyster Mushroom & Sausage Stuffing

Too often, people think veg diets and the holidays don’t go together. This savory, cruelty-free meat substitute proves that holiday flavors are abundant and delicious in plant-based foods.

Recipes

Mulled Cran-Apple Cider

This lightly spiced cider will keep you warm during the chilly winter months. The addition of cranberry juice adds a beautiful color and a welcome tartness to the sweet apple cider.

Recipes

Stan’s Vegan Challah

Whether it is coiled or braided, this challah is a beautiful bread to bake when entertaining guests or attending a potluck.

Recipes

Candied Sweet Potatoes

Baked in an orange and maple glaze, this autumn-inspired recipe tastes more like a decadent dessert than a side dish.

Recipes

Savory Vegan Gravy

Versatile and oh-so-useful around the holidays, this quick and easy gravy adds just the right amount of flavor and moisture to your dishes. Gravy Master is a browning sauce available in supermarkets. It contains no animal products and adds a rich brown color to sauces.

Recipes

Garlic & Herb Marinade

Use as a marinade for vegetables, tofu or tempeh, or to add flavor to grains and pasta.

Recipes

Grilled Portabello Mushroom Burgers with Milano Mayonnaise

Portobello mushrooms have a chewy texture and rich, earthy flavor, making them a perfect substitute in this meatless burger. The mushrooms are dipped in a savory marinade, topped with sun-dried tomato and basil mayonnaise, and served with your choice of toppings.

Recipes

Grilled Corn On The Cob

Grilling corn accentuates its sweet flavor. Enjoy it solo, topped with olive oil and seasonings, or with a splash of garlic and herb marinade if you want a little extra zip.

Recipes

Irish Boxty

Boxty is a popular Irish dish that can be cooked on a griddle or baked in an oven. It is often served with gravy or fried bacon, but this healthier version is made without eggs or dairy and is topped with crisped strips of veggie Canadian bacon.