Try this simple, hearty, and flavorful soup for a taste of African cuisine.
This is a unique seasonal dessert that will wow your guests this holiday season, courtesy of Millennium Restaurant.
This is a recreation of a down-home southern favorite. It is every bit as rich tasting as its heart-heavy counterpart, with no cholesterol and a fraction of the calories and fat.
This recipe is from the cookbook Great Good Desserts. It is a wonderful treat!
Mushrooms are the perfect foil for a zesty stuffing combining the heat of cherry peppers and the sweetness of raisins and sugar. If you prefer a milder stuffing that is still loaded with flavor, buy mild cherry peppers instead of hot ones.
A great side salad for your holiday feast.
This is a variation on a recipe out of Fresh from a Vegetarian Kitchen.
This is my all-time favorite dairy-free ricotta recipe. Created by author Jo Stepaniak, other excellent cheese alternatives can be found in her cookbook, The Ultimate Uncheese Cookbook.
Serve this classic condiment with your holiday feast.
Serve this delectable side with your holiday feast.
Get a boost with this delicious smoothie.
This hearty side is the perfect fit for your Thanksgiving table.