Yellow Split Pea Curry

Recipes

Yellow Split Pea Curry

A multitude of spices work together in this curry, bringing the flavor of classic Indian dishes.

Recipes

Tomato Crostini

This is an Italian staple and a great way to start a meal. These toasted rounds of bread can carry any number of ingredients, but we like this simple and tangy tomato topping best.

Recipes

Peanut Sauce

This is one of my favorites, and I will eat it with anything. Using a hot pepper sauce instead of just paprika and hot pepper flakes (as most peanut sauce recipes call for) gives the sauce uniform heat. And the maple syrup and brown rice vinegar complement the spices without overpowering.

Recipes

Apples & Raisin Salad

The sweetness of the raisins and the crunch of the pine nuts in this classic Tuscan salad make dressing almost unnecessary. A simple drizzle of oil and vinegar is all that is needed.

Vegan French Bread

Recipes

Vegan French Bread

If there’s anything better than homemade bread, we don’t even want to know about it.

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Sambar Powder

This ingredient goes wonderfully with Sambar Lentil Stew!

Recipes

Chickpea & Lentil Soup

While many versions of this soup exist in Morocco, chefs usually include chickpeas and lentils, making it an ideal choice for a hearty vegan soup.

Recipes

Moroccan Eggplant Salad

This salad makes a great appetizer or an accompaniment to an entrée. It tastes best when served chilled.

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Ultimate Cereal Meal

Starting your day with this delicious combination of whole grain cereal, berries, walnuts, flax seeds, and soymilk will ensure excellent energy and ample nutrition.

Recipes

Quinoa Stuffed Avocados

Avocados abound in Bolivia and other South American countries. Quinoa is an ancient grain native to Bolivia and a mainstay of the Bolivian diet, along with potatoes and corn. The protein-rich grain is readily available in natural food store.

Recipes

Stone Fruit Cobbler

Ripe nectarines, peaches and plums are tossed with a generous dose of sugar and spices and then blanketed with a biscuit-like topping made from whole-grain spelt, barley and soy flours. Including whole grains in your diet helps, and they’ve never tasted sweeter.

Recipes

Garbanzo Bean Curry

The classic garbanzo bean curry that is equally at home on a thali or as the centerpiece of a hearty winter meal.

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