Plant-Based Mexican Pozole With Oyster Mushrooms
Recipe
Plant-Based Mexican Pozole With Oyster Mushrooms
Vegan Cashew Cream Pumpkin Pasta
Recipe
Vegan Cashew Cream Pumpkin Pasta
Grilled Cinnamon Pineapples With Salted Caramel Sauce
Recipe
Grilled Cinnamon Pineapples With Salted Caramel Sauce
Fresh, Summery Vegan Plum Basil Jam
Recipe
Fresh, Summery Vegan Plum Basil Jam
Shaved Brussels Sprouts With Creamy Mustard Sauce
Recipe
Shaved Brussels Sprouts With Creamy Mustard Sauce
Summer Nectarine and Chickpea Salad With Basil Vinaigrette
Recipe
Summer Nectarine and Chickpea Salad With Basil Vinaigrette
Ancho-Spiced Barbecue Burgers With Caramelized Onions
Recipe
Ancho-Spiced Barbecue Burgers With Caramelized Onions
Northern Indian Gujarati Dal With Pickle Masala
Recipe
Northern Indian Gujarati Dal With Pickle Masala
Sweet and Sour Vegan Ribs With Lemongrass Bones
Recipe
Sweet and Sour Vegan Ribs With Lemongrass Bones
Creamy Cashew Ricotta Stuffed Shells
Recipe
Creamy Cashew Ricotta Stuffed Shells
Chili-Lime Cauliflower Bowl With Couscous and Collard Greens
Recipe
Chili-Lime Cauliflower Bowl With Couscous and Collard Greens
White Bean Rosemary Bruschetta
Recipe
White Bean Rosemary Bruschetta
Loaded Mushroom Tostadas With Pickled Onions
Recipe
Loaded Mushroom Tostadas With Pickled Onions
Super Simple Greek Salad With Plant-Based Feta
Recipe
Super Simple Greek Salad With Plant-Based Feta
Crispy Wedge Salad With Smoky Coconut Bacon and Hemp Seed Ranch Dressing
Recipe
Crispy Wedge Salad With Smoky Coconut Bacon and Hemp Seed Ranch Dressing
Load more