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Colleen Holland: How I Became a Healthy Vegan
Recipe
Colleen Holland’s 15 Most-Anticipated Vegan Cookbooks of 2014
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Quinoa Quandry: The Truth Behind South America’s Superfood
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91-Year-Old Runner Credits Veganism for Longevity
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‘New York Times’ Writer Mark Bittman Cooks Vegan on ‘Today’ Show
Health + Wellness
VegNews Exclusive: The Next Generation of Vegan Bodybuilders
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