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Plant-Based Mexican Pozole With Oyster Mushrooms
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Vegan New York-Style Cheesecake
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Black and White Plant-Based Sushi Rolls
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Vegan Vanilla Tarts With Cranberry Compote
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Stuffed Squash Vegan Roast With Cranberry-Orange Sauce
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Freezer-Friendly Vegan Blood Orange Waffles With Berry Compote
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Vegan Black Forest Parfaits With Vanilla Cream
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Herbed Strawberry-Pineapple Ginger Beer Mocktail
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Vegan and Gluten-Free Caramelly Banoffee Pie
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Leveled-Up Guacamole With Pomegranate and Cacao
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Cozy Wintertime Vegan Hot Toddy
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