Recipe
Spiced Indian Sweet Potato Masala Spiced Indian Sweet Potato Masala
by Susan Tucker
Recipe
Creamy Cashew Ricotta Stuffed Shells Creamy Cashew Ricotta Stuffed Shells
by Kirsten Nunez
Recipe
Vegan Aji Potato Samosas Vegan Aji Potato Samosas
by Joni Marie Newman
Recipe
Eggplant Enchiladas With Paprika-Lime Cashew Cream Eggplant Enchiladas With Paprika-Lime Cashew Cream
by Betsy DiJulio
Recipe
Vegan Holiday Roast With Hazelnut Cranberry Stuffing Vegan Holiday Roast With Hazelnut Cranberry Stuffing
by Chelsey Johns
Recipe
Grillable Tofu Katsu Burgers With Wasabi Mayo Grillable Tofu Katsu Burgers With Wasabi Mayo
by Katy Beskow
Recipe
Vegan Boeuf Bourguignon in Red Wine Sauce Vegan Boeuf Bourguignon in Red Wine Sauce
by Miyoko Schinner
Recipe
Grilled Plant-Based Pork With Mushrooms (Poc Chuc) Grilled Plant-Based Pork With Mushrooms (Poc Chuc)
by Margarita Carrillo Arronte
Recipe
Vegan Frying Pan Samosa Pie With Potatoes and Cauliflower Vegan Frying Pan Samosa Pie With Potatoes and Cauliflower
by Henry Firth and Ian Theasby
Recipe
Vegan Angel Hair Pasta With Lemon, Kale, and Feta Vegan Angel Hair Pasta With Lemon, Kale, and Feta
by Jannet Gronnow
Recipe
Sweet Potato Tofu Breakfast Tacos With Ranchero Sauce Sweet Potato Tofu Breakfast Tacos With Ranchero Sauce
by Bailey Ruskus
Recipe
Grillable Chickpea Quinoa Burgers Grillable Chickpea Quinoa Burgers
by Nadine Horn and Jörg Mayer
Recipe
Vegan Skillet Breakfast Eggs and Potatoes Vegan Skillet Breakfast Eggs and Potatoes
by Shanika Graham-White
Recipe
Pamela Anderson’s Favorite Cinnamon Rolls Pamela Anderson’s Favorite Cinnamon Rolls
by Pamela Anderson
Recipe
Easy, 4-Step Vegan Portabello Benedict Easy, 4-Step Vegan Portabello Benedict
by Sally Owens