Recipe
Firecracker Tofu With Broccolini and Chili Garlic Oil Firecracker Tofu With Broccolini and Chili Garlic Oil
by Bri Beaudoin
Recipe
Watermelon Poke Burger With Tofu and Avocado Watermelon Poke Burger With Tofu and Avocado
by Nina Olsson
Recipe
Heirloom Tomato Salad With Smoky Eggplant Bacon and Garlicky Brazil Nuts Heirloom Tomato Salad With Smoky Eggplant Bacon and Garlicky Brazil Nuts
by Estella Schweizer
Recipe
Vegan Italian Meatball Wedding Soup Vegan Italian Meatball Wedding Soup
by Mary Callan
Recipe
Vegan Summer Picnic Poblano Pepper Salad Vegan Summer Picnic Poblano Pepper Salad
by Sarah Adler
Recipe
Sweet Potato Salad With Tempeh and Maple-Mustard Dressing Sweet Potato Salad With Tempeh and Maple-Mustard Dressing
by Gena Hamshaw
Recipe
Indian Tofu With Garlicky Tomato Gravy Indian Tofu With Garlicky Tomato Gravy
by Neelam Pokhrel
Recipe
Vegan Split Pea Dal With Ginger and Coconut Vegan Split Pea Dal With Ginger and Coconut
by Richa Hingle
Recipe
Boozy Ginger-Peach Mint Sangria Boozy Ginger-Peach Mint Sangria
by Tess Masters
Recipe
Crispy Rice Salad With Smashed Cucumbers and Spicy Pickled Radishes Crispy Rice Salad With Smashed Cucumbers and Spicy Pickled Radishes
by Bri Beaudoin
Recipe
Super Simple Classic Guacamole Super Simple Classic Guacamole
by Vincent Pellegrini
Recipe
Smoky Vegan Sweet Potato Tacos Smoky Vegan Sweet Potato Tacos
by Kiki Nelson
Recipe
Filipinx-Inspired Spicy Vegan Chicken Adobo Filipinx-Inspired Spicy Vegan Chicken Adobo
by Ashley Hankins
Recipe
Warm Kale Salad With Roasted Sweet Potatoes Warm Kale Salad With Roasted Sweet Potatoes
by Rachel Morris
Recipe
Shiitake Mushroom Lettuce Cups With Ginger-Lime Dressing Shiitake Mushroom Lettuce Cups With Ginger-Lime Dressing
by Tess Masters