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Thai-Inspired Red Curry Sweet Potato Soup
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Roasted Coconut Butternut Squash Soup With Kale
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Vegan Blueberry Vanilla Pancakes With Maple Syrup
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Plant-Based Turkish Pizza (Lahmacun)
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Crispy Veggie Air-Fryer Wontons With Sesame Dipping Sauce
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Loaded Mushroom Tostadas With Pickled Onions
Garrison McArthur Photographers
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Vegan Mexican Hot Chocolate Waffles
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Crispy Wedge Salad With Smoky Coconut Bacon and Hemp Seed Ranch Dressing
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Linguine With Vegan White Clam Sauce
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Isa Chandra Moskowitz’s Famous Banana French Toast
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Loaded Tostones With Spicy Roasted Carrot Dip
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Herbed Vegetable Roast With Garlic Mashed Potatoes
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Vegan Portabello Pot Roast
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Rainbow Veggie Wraps With Soy Ginger Dipping Sauce
Plant-Based Chinese Turnip Dim Sum Pastry
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Plant-Based Chinese Turnip Dim Sum Pastry
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