Recipe
Miso Caramel Upside-Down Banana Cake Miso Caramel Upside-Down Banana Cake
by Lisa Dawn Angerame
Recipe
The Perfect Gluten-Free Vegan Waffles The Perfect Gluten-Free Vegan Waffles
by Dreena Burton
Recipe
Vegan Carrot and Onion Indian Bhajis Vegan Carrot and Onion Indian Bhajis
by Katy Beskow
Recipe
Chia Protein Pancakes With Fresh Strawberries Chia Protein Pancakes With Fresh Strawberries
by Marisa Miller Wolfson & Laura Delhauer
Recipe
Garlicky Fresh-Baked Mushroom Swirls Garlicky Fresh-Baked Mushroom Swirls
by Roxy Pope and Ben Pook
Recipe
Bamboo Shoot and Mushroom-Stuffed Yuba Rolls Bamboo Shoot and Mushroom-Stuffed Yuba Rolls
by Maggie Zhu
Recipe
Candle 79’s World-Famous Seitan Piccata Candle 79’s World-Famous Seitan Piccata
by Joy Pierson, Angel Ramos & Jorge Pinada
Recipe
Greek Seitan Gyros With Tzatziki Sauce Greek Seitan Gyros With Tzatziki Sauce
by Robin Robertson
Recipe
Sweet Potato Tofu Breakfast Tacos With Ranchero Sauce Sweet Potato Tofu Breakfast Tacos With Ranchero Sauce
by Bailey Ruskus
Recipe
Crispy Beer-Battered Tofu Fish and Chips Crispy Beer-Battered Tofu Fish and Chips
by Katy Beskow
Recipe
Apple Chickpea Kale Salad With Mustard-Dill Dressing Apple Chickpea Kale Salad With Mustard-Dill Dressing
by Caryn Jeanne Carruthers
Recipe
Aged Homemade Macadamia Feta Cheese Aged Homemade Macadamia Feta Cheese
by Natasha Tatton and Ed Tatton
Recipe
Vegan Lemon Cake With Buttercream Frosting and Lemon Curd Vegan Lemon Cake With Buttercream Frosting and Lemon Curd
by Sara Kidd
Recipe
Speedy Vegan Spicy Miso Ramen Speedy Vegan Spicy Miso Ramen
by Nadine Horn and Jörg Mayer
Recipe
Grillable Tofu Katsu Burgers With Wasabi Mayo Grillable Tofu Katsu Burgers With Wasabi Mayo
by Katy Beskow