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Mixed Grain Vegetable Paella With Sausage and Castelvetrano Olives
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Vegan Shortbread Millionaire Bars
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Filipinx-Inspired Peanut Vegetable Stew
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Cauliflower Rice Biryani With Mango Chutney
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Plant-Based Beef Empanadas With Spicy Aji Verde
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Vegan Filipinx Adobo With Tangy Soy Curls and Potatoes
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Healthy Vegan Tarragon Mustard Brussels Sprouts
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Mile-High, Double-Cheese Vegan Lasagna With Rich Macadamia Ricotta
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Mexican Tortilla Soup With Black Beans and Avocado
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Vegan Lox With Homemade Cashew Cream Cheese
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Buffalo Tempeh Wraps With Vegan Bleu Cheese Dressing
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Easy Vegan Brussels Sprout Linguine in White Wine Sauce
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Pink Vegan Sushi Rolls With Creamy Ginger-Tamari Sauce
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Loaded Breakfast Nachos With Cashew Cheese Sauce and Tofu Scramble
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Mexican-Inspired Noodle Soup (Sopa de Fideo)
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