Japanese-Inspired Rainbow Salad With Carrot-Ginger Dressing
Recipe
Japanese-Inspired Rainbow Salad With Carrot-Ginger Dressing
Vegan Chocolate Pretzel Pie With Coconut Whipped Cream
Recipe
Vegan Chocolate Pretzel Pie With Coconut Whipped Cream
Vegan Grilled Onigiri With Japanese-Style BBQ Glaze
Recipe
Vegan Grilled Onigiri With Japanese-Style BBQ Glaze
Strawberry Basil Shortcakes With Cashew Whipped Cream
Recipe
Strawberry Basil Shortcakes With Cashew Whipped Cream
Tempeh-Filled Plantain Cups (Tostones Rellenos)
Recipe
Tempeh-Filled Plantain Cups (Tostones Rellenos)
Silky Vegan Coconut Cream Tiramisu
Recipe
Silky Vegan Coconut Cream Tiramisu
Fresh Rainbow Spring Rolls With Peanut Dipping Sauce
Recipe
Fresh Rainbow Spring Rolls With Peanut Dipping Sauce
VegNews.Fritatta
Recipe
Fresh Herb and Fennel Chickpea Frittata 
Cauliflower Steaks With Chimichurri Sauce
Recipe
Cauliflower Steaks With Chimichurri Sauce
Vegan Holy Basil and Chocolate Orange Custard Tarts
Recipe
Vegan Holy Basil and Chocolate Orange Custard Tarts
Vegan Indian Gulab Jamun in a Cardamom Rose Syrup
Recipe
Vegan Indian Gulab Jamun in a Cardamom Rose Syrup
Dairy-Free Blood Orange Cheesecake Trifle
Recipe
Dairy-Free Blood Orange Cheesecake Trifle
Who Needs Eggs? Tofu Rancheros With Avocado
Recipe
Who Needs Eggs? Tofu Rancheros With Avocado
Cheesy Stuffed Vegan Baked Potato Rolls
Recipe
Cheesy Stuffed Vegan Baked Potato Rolls
Hasselback Potatoes With Cashew Cheese Sauce
Recipe
Hasselback Potatoes With Cashew Cheese Sauce
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