Recipe
Easy Vegan Cinnamon Rolls With Cream Cheese Icing Easy Vegan Cinnamon Rolls With Cream Cheese Icing
by Jillian Glenn
Recipe
Baked Black Bean Tacos Baked Black Bean Tacos
by Shanika Graham-White
Recipe
Spicy Vegan Air-Fried Buffalo Tofu Poppers Spicy Vegan Air-Fried Buffalo Tofu Poppers
by Danielle Brown
Recipe
Crispy Rice Salad With Smashed Cucumbers and Spicy Pickled Radishes Crispy Rice Salad With Smashed Cucumbers and Spicy Pickled Radishes
by Bri Beaudoin
Recipe
Plant-Based New York-Style Cheesecake Plant-Based New York-Style Cheesecake
by Ethan Ciment and Michael Suchman
Recipe
Korean-Style Fried Rice Balls (Suppli) Korean-Style Fried Rice Balls (Suppli)
by Joanne Molinaro
Recipe
Vegan Hot-and-Sour Shiitake Udon Soup Vegan Hot-and-Sour Shiitake Udon Soup
by Julieanna Hever and Ray Cronise
Recipe
Crispy Ginger Portabello Stir-Fry Crispy Ginger Portabello Stir-Fry
by Sara Stevens
Recipe
Vegan Chorizo and Sundried Tomato Gnocchi Bake Vegan Chorizo and Sundried Tomato Gnocchi Bake
by Richard Makin
Recipe
Bamboo Shoot and Mushroom-Stuffed Yuba Rolls Bamboo Shoot and Mushroom-Stuffed Yuba Rolls
by Maggie Zhu
Recipe
The Ultimate Vegan Breakfast Skillet The Ultimate Vegan Breakfast Skillet
by Lauren Toyota
Recipe
Four-Ingredient Vegan Oreo Truffles Four-Ingredient Vegan Oreo Truffles
by Linda Soper-Kolton
Recipe
Butternut Squash and Risotto-Stuffed Portabello Mushrooms Butternut Squash and Risotto-Stuffed Portabello Mushrooms
by Carrie Weldy
Recipe
Cajun Coconut Sweet Potato Rigatoni With Kale Cajun Coconut Sweet Potato Rigatoni With Kale
by Shanika Graham-White
Recipe
Spicy Vegan Buffalo Cauliflower Mac and Cheese Spicy Vegan Buffalo Cauliflower Mac and Cheese
by Robin Robertson