Crispy Brussels Sprouts With Tamarind and Cashews
Recipe
Crispy Brussels Sprouts With Tamarind and Cashews
Creamy Plant-Based Mushroom Fettuccine With Cashew Alfredo
Recipe
Creamy Plant-Based Mushroom Fettuccine With Cashew Alfredo
Six-Ingredient Eggplant Meatballs in Homemade Marinara
Recipe
Six-Ingredient Eggplant Meatballs in Homemade Marinara
Vegan Sushi Sandwich With Crispy Tofu and Pickled Beets
Recipe
Vegan Sushi Sandwich With Crispy Tofu and Pickled Beets
Vietnamese Pho-Inspired Zucchini Noodles
Recipe
Vietnamese Pho-Inspired Zucchini Noodles
Vegan Greek Lemony Roasted Potatoes
Recipe
Vegan Greek Lemony Roasted Potatoes
Plant-Based White Bean and Seitan Pozole Verde
Recipe
Plant-Based White Bean and Seitan Pozole Verde
Vegan Filipino Tofu and Mushroom Sisig
Recipe
Vegan Filipino Tofu and Mushroom Sisig
Indian Tofu Potato Kofta in Tomato Curry Sauce
Recipe
Indian Tofu Potato Kofta in Tomato Curry Sauce
Vegan Mushroom Sausage Breakfast Hash Tacos
Recipe
Vegan Mushroom Sausage Breakfast Hash Tacos
Vegan Skillet Breakfast Eggs and Potatoes
Recipe
Vegan Skillet Breakfast Eggs and Potatoes
Apple Blackberry Brioche Vegan French Toast
Recipe
Apple Blackberry Brioche Vegan French Toast
Vegan Korean Bulgogi Mushrooms
Recipe
Vegan Korean Bulgogi Mushrooms
Easy Vegan Pumpkin and Parsnip Soup
Recipe
Easy Vegan Pumpkin and Parsnip Soup
Vegan Truffle Cream’d Corn With ​​Béchamel
Recipe
Vegan Truffle Cream’d Corn With ​​Béchamel
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