Vegan Bacon, Four Ways: Tofu, Mushroom, Cassava, and Almond
Recipe
Vegan Bacon, Four Ways: Tofu, Mushroom, Cassava, and Almond
Smoked Teriyaki Plant-Based Salmon Fillet
Recipe
Smoked Teriyaki Plant-Based Salmon Fillet
Easy Garlicky Three Bean Dip
Recipe
Easy Garlicky Three Bean Dip
Pumpkin Sage Pasta With Blackened Tempeh
Recipe
Pumpkin Sage Pasta With Blackened Tempeh
Vegan Gingerbread Fudge Bars With Cranberry-Cream Cheese Frosting
Recipe
Vegan Gingerbread Fudge Bars With Cranberry-Cream Cheese Frosting
Vegan Skillet Breakfast Eggs and Potatoes
Recipe
Vegan Skillet Breakfast Eggs and Potatoes
Indian Tofu With Garlicky Tomato Gravy
Recipe
Indian Tofu With Garlicky Tomato Gravy
Vegan Buttermilk Pancakes With Almond Butter Caramel
Recipe
Vegan Buttermilk Pancakes With Almond Butter Caramel
Vegan Portabello 'Huitlacoche' Tamales
Recipe
Vegan Portabello ‘Huitlacoche’ Tamales
Plant-Based Mushroom Wontons in Sichuan Chili Oil
Recipe
Plant-Based Mushroom Wontons in Sichuan Chili Oil
Creamy Plant-Based Mushroom Fettuccine With Cashew Alfredo
Recipe
Creamy Plant-Based Mushroom Fettuccine With Cashew Alfredo
Vegan Pecan Rosemary-Sage Stuffing
Recipe
Vegan Pecan Rosemary-Sage Stuffing
Creamy Vegan Thai Mac and Cheese
Recipe
Creamy Vegan Thai Mac and Cheese
Vegan Shaved Brussels Sprouts With Za’atar, Lemon, and Pine Nuts
Recipe
Vegan Shaved Brussels Sprouts With Za’atar, Lemon, and Pine Nuts
Foolproof Creamy Vegan Cheese Fondue
Recipe
Foolproof Creamy Vegan Cheese Fondue
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