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Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier 
How Microbial Fermentation Is Taking Eleven Madison Park's Vegan Menu to the Next Level
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How Microbial Fermentation Is Taking Eleven Madison Park’s Vegan Menu to the Next Level
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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Vegan Protein Sales Were More than 900% Higher Than Animal Protein In Israel Last Year
Banning Vegan Companies From Using ‘Milk’ and ‘Cheese’ Is Unconstitutional, New Lawsuit Says 
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Banning Vegan Companies From Using ‘Milk’ and ‘Cheese’ Is Unconstitutional, New Lawsuit Says 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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