Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
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Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
How Michelin-Starred Restaurant Blue Hill at Stone Barns Inspired This Chef to Launch Vegan Beet Jerky
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How Michelin-Starred Restaurant Blue Hill at Stone Barns Inspired This Chef to Launch Vegan Beet Jerky
With New Startup, Africa Joins the Growing Animal-Free Dairy Movement
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With New Startup, Africa Joins the Growing Animal-Free Dairy Movement
USDA Looks to Increase Access to Vegan Dairy for 6 Million WIC Program Participants 
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USDA Looks to Increase Access to Vegan Dairy for 6 Million WIC Program Participants 
How About Vegan Milk and Noodles Made From a Rediscovered Sustainable Legume?
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How About Vegan Milk and Noodles Made From a Rediscovered Sustainable Legume?
Why a Protein in Leaves Could Be the New Vegan Meat 
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Why a Protein in Leaves Could Be the New Vegan Meat 
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