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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
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Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
New Research Finds Plant-Based Meat Is Healthier and More Sustainable Than Animal Meat 
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New Research Finds Plant-Based Meat Is Healthier and More Sustainable Than Animal Meat 
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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The USDA Just Invested $10 Million in Lab-Grown Meat
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Impossible’s Plant-Based Pork Has Only Been Sold at Starbucks, Burger King, and Jamba. Now, It’s Coming to 13,000 Grocery Stores.
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