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Vegan Cheese Queen Miyoko Schinner Is Making Wine Country Vegan Friendly with New Campaign
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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Dole Strikes Deal to Turn Its Pineapple Leaves into Vegan Leather
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New Vegan Bacon to Launch at Whole Foods
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Commercial Fishing, Climate Change, Pollution Threaten More Than Half of the World’s Whale, Dolphin, and Porpoises 
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